Description
The Jazzie Sprinkles Chocolate Easter Egg - in milk chocolate and vegan chocolate. The same egg for different dietary needs: both eggs are gluten free and halal, and the vegan one is diary free too!
"To be able to get both my daughters an Easter egg that they can both have is great. Well done Cocoba you had a chocolate egg that was suitable for them both." Debbie
Made from
Vegan Jazzie Sprinkle Milk Chocolate Easter Egg - We believe our vegan chocolate is suitable for vegans, however as it is made in the same environment as our milk chocolate we cannot guarantee it is free from milk traces.
The information below is a guide only and we emphasise that our chocolates are made in a factory that handles nuts, peanuts, wheat, milk and soya and therefore may contain traces of these ingredients.
Ingredients: VEGAN MILK Chocolate Alternative (97%) (Sugar, Cocoa Butter, Cocoa Mass, Rice Syrup, Rice Starch, Rice Flour, Inulin, Emulsifier: Sunflower Lecithin), Candy Sprinkles (Sugar, Corn Starch, Maltodextrin, Colours: Paprika Extract, Turmeric, Anthocyanins; Glazing Agent: Carnauba Wax; Vegetable Concentrate (Spirulina Extract).
For allergens, see ingredients in CAPITALS. May also contain cereals containing gluten (wheat), egg, sesame, nuts & peanuts.
Jazzie Sprinkles Milk Chocolate Easter Egg - The information below is a guide only and we emphasise that our chocolates are made in a factory that handles nuts, peanuts, wheat, milk and soya and therefore may contain traces of these ingredients.
Ingredients: MILK Chocolate (99%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Sprinkles (Sugar, Corn Starch, Maltodextrin, Colours: E163, E160c, E100; Glazing Agent: Carnauba Wax; Spirulina Extract).
For allergens, see ingredients in CAPITALS. May also contain cereals containing gluten (wheat), egg, sesame, nuts & peanuts.
Dimensions
500g
Product code